Masterchef Murat was disqualified, on November 13, the main trademark was abolished. Murat Özdemir, one of the most important names of the competition, was one of those who came in the first days of the competition with their actions and their actions. Murat Özdemir, who received alerts from his chefs and teammates every week with his sharp tongue, his scarf and interesting movements, thoroughly transported the glass and disqualified himself in the rear. Why was Murat Özdemir disqualified?
Murat Özdemir, who made Bolulu, who was from the cooking family, began to compete in the red team at the Masterchef Cooking Competition. The competitor, who from the first day attracted attention with his interesting moves, instead of taking care of himself, as he continued the week, there were even more fevrmıştı and the back of the glass. After the unanimous decision of the chef chief, the head of the boss and Hazer, the result was eliminated by Masterchef Murat Özdemir.
MasterChef TURKEY Murat contestants who: Murat Özdemir, the main competitor, was born in 1973 in Bol. Murat Özdemir, who comes from the cooking family, is also a chef. A competitor who has a 16-year-old daughter since his first marriage, is interested in fitness and enjoys a trip. Murat Özdemir, who participated in the Yemekteyiz competition earlier, was excluded from the competition because he often interrupted the word Onur Büyüktopçu.
Turkey, Murat Özdemir MasterChef competitor performs on the red team. Controversies made by members of the jury cause his behavior to be made by competitors.
MEMBERS OF THE ŽURJA
HAZER AMANI: According to TED College of Ankara, Hazer Amani studied sociology in METU. He then studied culinary training in Cordon Bleu in South Africa.
He graduated from high school and started working in South Africa. She also studied world wines and viticulture at the Cape Wine Academy, a four-year program. In 2010, he returned to Istanbul from South Africa, where he spent nine years and worked as an executive chef at the Chilai Restaurant. In 2011, he received the "Most Creative Chef" award.
Born in 1971 in Istanbul, Somer Sivrioğlu, he moved to Australia in 1996, when he was staying in Turkey.
She began her own restaurant with her upbringing. Somer Sivrioğlu, who has been working with his mother for several years, added additions on what he learned. At the age of 25, he opened a restaurant in Sydney with his cousin.
Somer Sivrioğlu, who is also a columnist, also introduced the Siv Lezzete Seyahat Kö Radio program. He has received numerous awards, such as the best meat, the best restaurant, the best aroma award.
Sydney's restaurant owner and chef Somer Sivrioğlu, MasterChef is a member of the jury in Turkey.
Yalçınkaya, born in 1974 in Bol, has worked as a gastronomy and kitchen coordinator in various parts of the world from France to Italy, from Qatar to Germany and from Greece to France. Until you reach Istanbul in Turkey, Bodrum also made many major hotel and restaurant cuisines.
More than 500 thousand people in Turkey Tures Taste Award 2018, which is the result of the plebiscite the best chef award organized,
2012 World Chess Olympiad Silver Medal
Cooks federation Turkey Turcul will give you the group captan
Euroturkchefs culinary team Captain team
Berlin – Germany
World Cookie A World Games
2008 3rd place – Erfurt – Germany
Diploma Euroturkchefs Team Merit
Erfurt – Germany
Amasya Ottoman Palace food competition between hotels
1988-2008 diploma Merit Amasya-Turkey
Istanbul Kitchen Institute Chief of Cuisine İstanbul –
Chef 8 Honorable Organization – Ankara